Apricot & Walnut Sourdough
Sourdough with roasted walnuts and plump Turkish Apricots. Balance of savory and sweet makes it a versatile sourdough
+ 600g, serves 4 - 6
+ Vegan
+ >20 hours fermentation
+ Jammy consistency of baked apricots; roasted walnuts for added savoriness
Sourdough with roasted walnuts and plump Turkish Apricots. Balance of savory and sweet makes it a versatile sourdough
+ 600g, serves 4 - 6
+ Vegan
+ >20 hours fermentation
+ Jammy consistency of baked apricots; roasted walnuts for added savoriness
Sourdough with roasted walnuts and plump Turkish Apricots. Balance of savory and sweet makes it a versatile sourdough
+ 600g, serves 4 - 6
+ Vegan
+ >20 hours fermentation
+ Jammy consistency of baked apricots; roasted walnuts for added savoriness
How to enjoy
Ingredients
Bread flour
Organic whole meal rye
Turkish Apricots
Walnuts
Water
Natural sourdough starter
Sea salt
Simply top with whipped butter
Or with cheeses especially Comte /charcuterie
