Olive Sourdough
Fresh Italian olives mixed in with Herbes de Provence and fresh lemon zest. Briny and refreshing.
+ 600g, serves 4 - 6
+ Vegan
+ > 20hrs fermentation
+ Crunchy green olives & slightly spicy black olives
Fresh Italian olives mixed in with Herbes de Provence and fresh lemon zest. Briny and refreshing.
+ 600g, serves 4 - 6
+ Vegan
+ > 20hrs fermentation
+ Crunchy green olives & slightly spicy black olives
Fresh Italian olives mixed in with Herbes de Provence and fresh lemon zest. Briny and refreshing.
+ 600g, serves 4 - 6
+ Vegan
+ > 20hrs fermentation
+ Crunchy green olives & slightly spicy black olives
How to enjoy
Ingredients
Bread flour
Organic whole meal rye
Green olives & seasoned black olives
Lemon zest & herbs
Water
Natural sourdough starter
Sea salt
Perfect with quality Evoo & aged Balsamico
Or zhuzh it up with fresh Stracciatella
